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Stir Fried Jasmine Rice with Eggs, Onions, Garlic, Scallions, Tomatoes, Carrots, and Broccoli

Onions, Garlic, Bell Peppers, Green Bean, Chili, and Basil

Roasted Cashew Nut with Sweet Chili Soy, Onions, Bell Peppers, Scallions, Mushrooms, and Carrots

Oyster Sauce, Garlic, Peppers, Cabbage, Carrots, Broccoli, and Mushrooms

Stir Fried Broccoli, Carrots, Garlic, Onion, and Mushrooms

Onions, Scallions, Cucumbers, Tomatoes, Bell Peppers, and Pineapple

Broccoli, Carrots, Tomatoes, Cucumber, Mushrooms, Bean Sprouts, and Cabbage in a light Stir -Fry Sauce

Bell Peppers, Mushrooms, Tomatoes, Scallions, and Onions in a house- made Beef Glaze

Spicy Green Curry with Peas, Green Bean, Bamboo Shoots, Bell Peppers, and Basil

Medium Spicy Red Curry with Bell Peppers, Peas, Green Bean, Bamboo Shoots, and Basil

Generally milder than other Thai Curries with Peas, Green Bean, Bell Peppers, and Kefir Lime Leaves

This curry is rich in flavor, mild in spice, Onions, Potatoes, Cherry Tomatoes, and Peanuts.

Onions, Scallions, Bell Peppers, Mushrooms, and Ginger

10 Pcs. thin slice of raw fish is layered atop a mound of vinegary rice (Chef's choice)

12 Pcs. Slices of fish without Rice (Chef’s Choice)

Assorted of raw fishes over on Sushi Rice (Chef’s Choice)

California Roll, Philadelphia Roll, Spicy Tuna Roll, Spicy Salmon Roll, Shrimp Tempura Roll, Vegetable Roll, Kanikama Roll, No Name Roll, Spicy Conch, Spicy Octopus.

6 Pcs. of Nigiri (Chef's choice)

8 Pcs. of Sashimi (Chef's choice)

Shrimp and vegetable tempura and steamed rice.

Stir fry of chicken with teriyaki sauce and steamed rice

Pan-seared salmon with teriyaki sauce and steamed rice.

Thailand's most famous street food with fried chicken wing and green papaya salad.